Central Thai ThaiBreakfast
🍚Jok (Thai Rice Porridge)
Authentic central thai thai breakfast you can cook at home in about 35 minutes. 9 simple ingredients, step-by-step.
Total time
35 min
Serves
1
Per serving
420 kcal
Difficulty
Easy
Ingredients (1 servings)
- 0.5 cuprice
- 100 gground pork
- 1 pieceegg
- 4 cupchicken stock
- 1 inchginger
- 2 piecescallion
- 1 tbspfried garlic
- 1 tspsoy sauce
- 0.25 tspwhite pepper
Instructions
- 1
Boil rice in stock with sliced ginger 25 min until grains break down into porridge.
- 2
Form pork into small meatballs; drop into bubbling porridge; cook 5 min.
- 3
Crack a raw egg into bowl; pour very hot porridge over to barely poach.
- 4
Top with scallion, fried garlic, white pepper, soy.
Nutrition per serving
420
kcal · Calories
24
g · Protein
62
g · Carbs
9
g · Fat
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