Rajasthani IndianBreakfastVegetarianRajasthan

🌶️Mirchi Vada (Stuffed Chili)

Name: Mirchi Vada (Stuffed Chili)
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 1 servings
Cuisine: Indian (Rajasthani)
Ingredients: 4 piece long green chilies; 2 medium potato; 0.5 cup besan; 1 tsp amchur; 1 tsp fennel seeds; 1 tsp coriander seeds; 0.5 cup vegetable oil

Authentic rajasthani indian breakfast you can cook at home in about 27 minutes. 7 simple ingredients, step-by-step.

Total time

27 min

Serves

Per serving

420 kcal

Difficulty

Medium

Ingredients (1 servings)

4 piecelong green chilies
2 mediumpotato
0.5 cupbesan
1 tspamchur
1 tspfennel seeds
1 tspcoriander seeds
0.5 cupvegetable oil

Instructions

1
Mash boiled potato with crushed fennel + coriander + amchur + salt + chili powder.
2
Slit chilies, deseed, and stuff tightly with potato mix.
3
Whisk besan into a thick batter with water + salt + ajwain.
4
Coat stuffed chilies and deep fry until golden. Iconic Jodhpur-style street breakfast.

Nutrition per serving

420

kcal · Calories

g · Protein

g · Carbs

g · Fat

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