French FrenchBreakfastVegetarian

🍞Pain Perdu (French Toast)

Name: Pain Perdu (French Toast)
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 servings
Cuisine: French (French)
Ingredients: 2 piece stale brioche; 2 piece eggs; 0.25 cup milk; 0.5 tsp vanilla; 2 tbsp butter; 1 tbsp powdered sugar; 0.5 cup berries; 2 tbsp maple syrup

Authentic french french breakfast you can cook at home in about 13 minutes. 8 simple ingredients, step-by-step.

Total time

13 min

Serves

Per serving

420 kcal

Difficulty

Easy

Ingredients (1 servings)

2 piecestale brioche
2 pieceeggs
0.25 cupmilk
0.5 tspvanilla
2 tbspbutter
1 tbsppowdered sugar
0.5 cupberries
2 tbspmaple syrup

Instructions

1
Whisk eggs + milk + vanilla + pinch of cinnamon.
2
Soak brioche slices briefly — don't drench.
3
Pan-fry in butter on medium 3 min per side until deep golden.
4
Dust with powdered sugar; top with berries; pour syrup.

Nutrition per serving

420

kcal · Calories

g · Protein

g · Carbs

g · Fat

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