MediterraneanBreakfast

Shakshuka

Name: Shakshuka
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Cuisine: Mediterranean
Ingredients: 6 each eggs; 1 can canned tomatoes; 1 each bell pepper; 1 each onion

Authentic mediterranean breakfast you can cook at home in about 25 minutes. 4 simple ingredients, step-by-step.

Total time

25 min

Serves

Per serving

117 kcal

Difficulty

Easy

Ingredients (3 servings)

6 eacheggs
1 cancanned tomatoes
1 eachbell pepper
1 eachonion

Instructions

1
Saute onion and bell pepper until soft.
2
Add tomatoes, cumin, paprika. Simmer 10 min.
3
Make wells and crack eggs into sauce.
4
Cover and cook until eggs are set.
5
Serve with bread.

Nutrition per serving

117

kcal · Calories

g · Protein

g · Carbs

g · Fat

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