CanadianDinner

Alberta Beef Stew

Name: Alberta Beef Stew
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 1 servings
Cuisine: Canadian
Ingredients: 250.3 g beef chuck; 1.5 medium potatoes; 1.5 medium carrots; 0.5 large onion; 2 cups beef broth; 1 tbsp tomato paste

Authentic canadian dinner you can cook at home in about 105 minutes. 6 simple ingredients, step-by-step.

Total time

105 min

Serves

Per serving

721 kcal

Difficulty

Easy

Ingredients (1 servings)

250.3 gbeef chuck
1.5 mediumpotatoes
1.5 mediumcarrots
0.5 largeonion
2 cupsbeef broth
1 tbsptomato paste

Instructions

1
Cut beef into cubes, season and brown in batches.
2
Sauté diced onion until soft, add tomato paste.
3
Add beef broth, bring to boil.
4
Return beef, add chunked potatoes and carrots.
5
Cover and simmer 90 minutes until beef is fork-tender.

Nutrition per serving

721

kcal · Calories

g · Protein

g · Carbs

g · Fat

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