Andhra IndianDinnerAndhra Pradesh

🌶️Andhra Chicken Curry with Rice

Name: Andhra Chicken Curry with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 servings
Cuisine: Indian (Andhra)
Ingredients: 250 g chicken thighs; 0.5 cup rice; 2 medium onion; 1 medium tomato; 1.5 tbsp ginger garlic paste; 1.5 tbsp red chili powder; 1 tbsp coriander powder; 1 tsp garam masala; 2 sprig curry leaves; 3 tbsp sesame oil

Authentic andhra indian dinner you can cook at home in about 45 minutes. 10 simple ingredients, step-by-step.

Total time

45 min

Serves

Per serving

720 kcal

Difficulty

Medium

Ingredients (1 servings)

250 gchicken thighs
0.5 cuprice
2 mediumonion
1 mediumtomato
1.5 tbspginger garlic paste
1.5 tbspred chili powder
1 tbspcoriander powder
1 tspgaram masala
2 sprigcurry leaves
3 tbspsesame oil

Instructions

1
Marinate chicken in salt, turmeric, half the chili powder, ginger-garlic for 30 min.
2
Sauté onion in sesame oil until deep brown; add tomato, then remaining spices and curry leaves.
3
Add chicken; cook 5 min uncovered, then cover and simmer 15 min until tender and oil separates.
4
Serve fiery hot with steamed rice and a wedge of lemon.

Nutrition per serving

720

kcal · Calories

g · Protein

g · Carbs

g · Fat

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