ChineseDinner

Char Siu Pork

Name: Char Siu Pork
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 609 g pork shoulder; 3.7 tbsp hoisin sauce; 2.4 tbsp soy sauce; 3.7 tbsp honey; 1.2 tsp five-spice powder; 3.7 cloves garlic; 0.6 tsp red food coloring; 1.2 tbsp sesame oil; 365.4 g steamed rice; 243.6 g steamed broccoli

Authentic chinese dinner you can cook at home in about 55 minutes. 10 simple ingredients, step-by-step.

Total time

55 min

Serves

Per serving

439 kcal

Difficulty

Medium

Ingredients (2 servings)

609 gpork shoulder
3.7 tbsphoisin sauce
2.4 tbspsoy sauce
3.7 tbsphoney
1.2 tspfive-spice powder
3.7 clovesgarlic
0.6 tspred food coloring
1.2 tbspsesame oil
365.4 gsteamed rice
243.6 gsteamed broccoli

Instructions

1
Cut pork shoulder into long strips about 2 inches thick.
2
Mix hoisin, soy sauce, honey, five-spice, minced garlic, sesame oil, and food coloring into a marinade.
3
Coat pork strips thoroughly and marinate for at least 1 hour (overnight is best).
4
Roast on a wire rack at 220C for 30-35 minutes, basting with reserved marinade every 10 minutes.
5
Rest for 5 minutes, slice, and serve over steamed rice with broccoli on the side.

Nutrition per serving

439

kcal · Calories

g · Protein

g · Carbs

g · Fat

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