French FrenchDinnerVegetarian
🧅French Onion Soup
Authentic french french dinner you can cook at home in about 65 minutes. 7 simple ingredients, step-by-step.
Total time
65 min
Serves
1
Per serving
480 kcal
Difficulty
Easy
Ingredients (1 servings)
- 3 mediumyellow onions
- 3 tbspbutter
- 3 cupbeef stock
- 0.25 cupwhite wine
- 2 sprigthyme
- 3 piecebaguette slices
- 0.75 cupgruyere cheese
Instructions
- 1
Caramelize onions in butter on lowest heat 45 min, stirring occasionally. Should be deep mahogany.
- 2
Deglaze with wine; reduce. Add stock + thyme; simmer 15 min.
- 3
Ladle into oven-safe bowl; float baguette slices on top; pile cheese.
- 4
Broil until cheese is bubbly and lava-like. Wait 2 min before attempting.
Nutrition per serving
480
kcal · Calories
22
g · Protein
48
g · Carbs
22
g · Fat
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