ThaiDinner
Green Curry Tofu
Authentic thai dinner you can cook at home in about 25 minutes. 6 simple ingredients, step-by-step.
Total time
25 min
Serves
4
Per serving
219 kcal
Difficulty
Easy
Ingredients (4 servings)
- 1136.9 gfirm tofu
- 9.7 tbspgreen curry paste
- 4.9 cupscoconut milk
- 3.2 cupThai eggplant
- 1.6 cupThai basil
- 1.6 cupbamboo shoots
Instructions
- 1
Press and cube tofu, then pan-fry until golden on all sides.
- 2
Fry green curry paste in a splash of coconut cream until fragrant.
- 3
Add remaining coconut milk, eggplant, and bamboo shoots, simmer 10 minutes.
- 4
Add tofu and Thai basil, cook 2 more minutes.
- 5
Serve with steamed jasmine rice.
Nutrition per serving
219
kcal · Calories
11
g · Protein
12
g · Carbs
15
g · Fat
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