AmericanDinner
Grilled Steak
Authentic american dinner you can cook at home in about 25 minutes. 9 simple ingredients, step-by-step.
Total time
25 min
Serves
3
Per serving
173 kcal
Difficulty
Medium
Ingredients (3 servings)
- 3 piecesstriploin steak
- 2 tbspbutter
- 3 clovesgarlic
- 2 sprigsrosemary
- 3 mediumbaked potato
- 200 gasparagus
- 1 tbspolive oil
- 1 tspsalt
- 1 tspblack pepper
Instructions
- 1
Remove steaks from fridge 30 minutes before cooking. Pat dry and season generously with salt and pepper.
- 2
Heat a cast iron skillet or grill to very high heat. Sear steaks for 4 minutes per side for medium-rare.
- 3
In the last minute, add butter, garlic, and rosemary, baste steaks with the foaming butter.
- 4
Rest steaks for 5 minutes tented with foil.
- 5
Serve with baked potato and grilled asparagus drizzled with olive oil.
Nutrition per serving
173
kcal · Calories
14
g · Protein
7
g · Carbs
9
g · Fat
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