Kerala IndianDinnerKerala

🍚Malabar Chicken Biryani

Name: Malabar Chicken Biryani
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 1 servings
Cuisine: Indian (Kerala)
Ingredients: 1 cup khaima rice; 250 g chicken thighs; 0.5 cup fried onions; 0.5 cup yogurt; 1.5 tbsp ginger garlic paste; 1.5 tbsp kerala garam masala; 1 medium tomato; 3 tbsp ghee; 2 tbsp raisins; 2 tbsp cashews; 0.5 cup mint leaves

Authentic kerala indian dinner you can cook at home in about 75 minutes. 11 simple ingredients, step-by-step.

Total time

75 min

Serves

Per serving

760 kcal

Difficulty

Hard

Ingredients (1 servings)

1 cupkhaima rice
250 gchicken thighs
0.5 cupfried onions
0.5 cupyogurt
1.5 tbspginger garlic paste
1.5 tbspkerala garam masala
1 mediumtomato
3 tbspghee
2 tbspraisins
2 tbspcashews
0.5 cupmint leaves

Instructions

1
Cook khaima rice with whole spices and salt to 80% done; drain.
2
Cook chicken with yogurt, ginger-garlic, masala, tomato, fried onions, mint until thick.
3
Layer chicken at bottom of heavy pot, rice on top with extra ghee, fried onions, cashews, raisins.
4
Cover tightly and dum 20 min on lowest flame. Rest 10 min before opening.

Nutrition per serving

760

kcal · Calories

g · Protein

g · Carbs

g · Fat

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