Southern ItalianDinner

🍝Spaghetti alla Puttanesca

Name: Spaghetti alla Puttanesca
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 servings
Cuisine: Italian (Southern)
Ingredients: 150 g spaghetti; 1 cup canned tomatoes; 4 piece anchovies; 3 tbsp kalamata olives; 1 tbsp capers; 3 clove garlic; 0.5 tsp red pepper flakes; 2 tbsp parsley; 3 tbsp olive oil

Authentic southern italian dinner you can cook at home in about 20 minutes. 9 simple ingredients, step-by-step.

Total time

20 min

Serves

Per serving

580 kcal

Difficulty

Easy

Ingredients (1 servings)

150 gspaghetti
1 cupcanned tomatoes
4 pieceanchovies
3 tbspkalamata olives
1 tbspcapers
3 clovegarlic
0.5 tspred pepper flakes
2 tbspparsley
3 tbspolive oil

Instructions

1
Boil spaghetti. Heat oil; melt anchovies in it; add garlic + chili flakes.
2
Add tomatoes, olives, capers; simmer 8 min until thick.
3
Toss in drained pasta with a splash of pasta water; cook 1 min more.
4
Finish with parsley. No cheese on puttanesca.

Nutrition per serving

580

kcal · Calories

g · Protein

g · Carbs

g · Fat

Get a full week of southern italian meals

MealAI builds a personalized 7-day plan around recipes like this one, with grocery list and budget — free.

Try MealAI free