Maharashtrian IndianDinnerVegetarianMaharashtra

🍝Shev Bhaji with Bhakri

Name: Shev Bhaji with Bhakri
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1 servings
Cuisine: Indian (Maharashtrian)
Ingredients: 0.5 cup thick sev; 2 piece bhakri; 1 medium onion; 1 medium tomato; 1 tsp ginger garlic paste; 1 tsp kashmiri chili powder; 1 tsp goda masala; 2 tbsp vegetable oil

Authentic maharashtrian indian dinner you can cook at home in about 25 minutes. 8 simple ingredients, step-by-step.

Total time

25 min

Serves

Per serving

460 kcal

Difficulty

Easy

Ingredients (1 servings)

0.5 cupthick sev
2 piecebhakri
1 mediumonion
1 mediumtomato
1 tspginger garlic paste
1 tspkashmiri chili powder
1 tspgoda masala
2 tbspvegetable oil

Instructions

1
Sauté onion in oil until brown; add ginger-garlic and tomato; cook to thick paste.
2
Add chili powder, goda masala, salt; cook 2 min.
3
Pour in 1.5 cups water; bring to boil. Add thick sev; cook 4 min until tender — don't overcook.
4
Garnish with cilantro. Serve with hot bhakri or chapati.

Nutrition per serving

460

kcal · Calories

g · Protein

g · Carbs

g · Fat

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