Japanese JapaneseDinnerVegetarian
❄️Cold Zaru Soba
Authentic japanese japanese dinner you can cook at home in about 11 minutes. 6 simple ingredients, step-by-step.
Total time
11 min
Serves
1
Per serving
420 kcal
Difficulty
Easy
Ingredients (1 servings)
- 180 gbuckwheat soba noodles
- 0.5 cuptsuyu (dipping sauce)
- 1 piecescallion
- 0.5 tspwasabi
- 1 sheetnori
- 1 tspsesame seeds
Instructions
- 1
Boil soba per package time; immediately rinse under ice-cold water until truly cold; drain.
- 2
Plate noodles on bamboo mat (or plate) with nori strips on top.
- 3
Serve cold tsuyu in a small cup with scallion + wasabi; dip noodles, eat.
Nutrition per serving
420
kcal · Calories
18
g · Protein
78
g · Carbs
4
g · Fat
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