Greek MediterraneanDinnerVegetarian

🥧Spanakopita (Spinach Pie)

Name: Spanakopita (Spinach Pie)
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 1 servings
Cuisine: Mediterranean (Greek)
Ingredients: 4 cup spinach; 8 sheet phyllo dough; 150 g feta cheese; 2 piece eggs; 1 medium onion; 2 tbsp dill; 3 piece scallion; 1 pinch nutmeg; 3 tbsp olive oil; 3 tbsp butter (melted)

Authentic greek mediterranean dinner you can cook at home in about 55 minutes. 10 simple ingredients, step-by-step.

Total time

55 min

Serves

Per serving

480 kcal

Difficulty

Medium

Ingredients (1 servings)

4 cupspinach
8 sheetphyllo dough
150 gfeta cheese
2 pieceeggs
1 mediumonion
2 tbspdill
3 piecescallion
1 pinchnutmeg
3 tbspolive oil
3 tbspbutter (melted)

Instructions

1
Wilt spinach; squeeze dry. Mix with crumbled feta, eggs, onion, dill, scallion, nutmeg.
2
Brush each phyllo sheet with butter; layer 4 sheets in dish.
3
Spread filling. Top with remaining 4 buttered sheets.
4
Score the top; bake at 180°C for 30 min until deep golden.

Nutrition per serving

480

kcal · Calories

g · Protein

g · Carbs

g · Fat

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