Japanese JapaneseDinner

🍢Chicken Yakitori Skewers

Name: Chicken Yakitori Skewers
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 1 servings
Cuisine: Japanese (Japanese)
Ingredients: 250 g chicken thigh; 4 piece scallion; 0.5 cup rice; 3 tbsp soy sauce; 2 tbsp mirin; 1 tbsp sake; 1 tbsp brown sugar; 0.5 tsp ginger; 0.5 tsp shichimi togarashi

Authentic japanese japanese dinner you can cook at home in about 27 minutes. 9 simple ingredients, step-by-step.

Total time

27 min

Serves

Per serving

580 kcal

Difficulty

Easy

Ingredients (1 servings)

250 gchicken thigh
4 piecescallion
0.5 cuprice
3 tbspsoy sauce
2 tbspmirin
1 tbspsake
1 tbspbrown sugar
0.5 tspginger
0.5 tspshichimi togarashi

Instructions

1
Reduce soy + mirin + sake + sugar + ginger to thick tare glaze.
2
Thread chicken cubes alternating with scallion segments on skewers.
3
Grill or broil 4 min per side, glazing twice with tare.
4
Dust with shichimi. Serve with rice.

Nutrition per serving

580

kcal · Calories

g · Protein

g · Carbs

g · Fat

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