Korean KoreanLunch
❄️Bibim Naengmyeon (Cold Spicy Noodles)
Authentic korean korean lunch you can cook at home in about 20 minutes. 9 simple ingredients, step-by-step.
Total time
20 min
Serves
1
Per serving
480 kcal
Difficulty
Easy
Ingredients (1 servings)
- 180 gbuckwheat noodles
- 2 tbspgochujang
- 1 tbsprice vinegar
- 1 tspsugar
- 0.5 pieceasian pear
- 0.5 mediumcucumber
- 1 pieceboiled egg
- 1 tspsesame oil
- 1 tspsesame seeds
Instructions
- 1
Mix gochujang + vinegar + sugar + sesame oil; chill.
- 2
Boil noodles; rinse under ice-cold water until truly cold.
- 3
Plate with julienned pear, cucumber, halved egg.
- 4
Drizzle the cold sauce; toss at the table. Best for hot summer days.
Nutrition per serving
480
kcal · Calories
18
g · Protein
78
g · Carbs
12
g · Fat
Get a full week of korean korean meals
MealAI builds a personalized 7-day plan around recipes like this one, with grocery list and budget — free.
Try MealAI free