Northern MexicanLunch

🐟Baja Fish Tacos

Name: Baja Fish Tacos
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 1 servings
Cuisine: Mexican (Northern)
Ingredients: 200 g white fish fillet; 3 piece corn tortillas; 1 cup cabbage; 1 piece lime; 2 tbsp mexican crema; 2 tbsp cilantro; 1 tsp ancho chili powder; 0.5 tsp cumin; 1 tbsp vegetable oil

Authentic northern mexican lunch you can cook at home in about 27 minutes. 9 simple ingredients, step-by-step.

Total time

27 min

Serves

Per serving

580 kcal

Difficulty

Easy

Ingredients (1 servings)

200 gwhite fish fillet
3 piececorn tortillas
1 cupcabbage
1 piecelime
2 tbspmexican crema
2 tbspcilantro
1 tspancho chili powder
0.5 tspcumin
1 tbspvegetable oil

Instructions

1
Season fish with ancho + cumin + salt. Sear in oil 3 min per side.
2
Shred cabbage finely; toss with lime, salt, a splash of crema.
3
Warm tortillas. Flake fish onto each; top with slaw, more crema, cilantro.

Nutrition per serving

580

kcal · Calories

g · Protein

g · Carbs

g · Fat

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