MediterraneanLunch
Greek Salad with Pita
Authentic mediterranean lunch you can cook at home in about 15 minutes. 7 simple ingredients, step-by-step.
Total time
15 min
Serves
3
Per serving
107 kcal
Difficulty
Easy
Ingredients (3 servings)
- 1 eachcucumber
- 2 eachtomato
- 0.5 eachred onion
- 150 gfeta cheese
- 0.5 cupkalamata olives
- 3 tbspolive oil
- 3 eachpita bread
Instructions
- 1
Chop cucumber, tomato, and red onion into large chunks.
- 2
Add kalamata olives and crumbled feta cheese.
- 3
Dress with olive oil, red wine vinegar, oregano, salt and pepper.
- 4
Toss gently and serve with warm pita bread.
Nutrition per serving
107
kcal · Calories
4
g · Protein
9
g · Carbs
6
g · Fat
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