CaribbeanLunch
Jerk Chicken Wrap
Authentic caribbean lunch you can cook at home in about 30 minutes. 5 simple ingredients, step-by-step.
Total time
30 min
Serves
2
Per serving
241 kcal
Difficulty
Easy
Ingredients (2 servings)
- 305.4 gchicken breast
- 2.3 tbspjerk seasoning paste
- 2.3 largeflour tortillas
- 1.5 cupsmixed greens
- 0.8 mediummango
Instructions
- 1
Slice chicken into strips and coat thoroughly with jerk seasoning paste.
- 2
Grill or pan-fry chicken over medium-high heat for 12-15 minutes until charred and cooked through.
- 3
Dice mango into small cubes.
- 4
Warm tortillas and fill with jerk chicken strips, mixed greens, and diced mango.
- 5
Roll up tightly and slice in half to serve.
Nutrition per serving
241
kcal · Calories
17
g · Protein
21
g · Carbs
9
g · Fat
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