ThaiLunch

Larb

Name: Larb
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Cuisine: Thai
Ingredients: 400 g ground chicken; 2 each shallot; 0.5 cup mint leaves; 2 each lime; 2 tbsp fish sauce; 2 tbsp toasted rice powder; 6 each lettuce leaves

Authentic thai lunch you can cook at home in about 20 minutes. 7 simple ingredients, step-by-step.

Total time

20 min

Serves

Per serving

107 kcal

Difficulty

Easy

Ingredients (3 servings)

400 gground chicken
2 eachshallot
0.5 cupmint leaves
2 eachlime
2 tbspfish sauce
2 tbsptoasted rice powder
6 eachlettuce leaves

Instructions

1
Cook ground chicken in a dry pan, breaking into fine crumbles.
2
Add fish sauce, lime juice, and chili flakes.
3
Toss with sliced shallots, mint, cilantro, and toasted rice powder.
4
Serve in lettuce cups with sticky rice on the side.

Nutrition per serving

107

kcal · Calories

g · Protein

g · Carbs

g · Fat

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