ThaiLunch
Pad Thai
Authentic thai lunch you can cook at home in about 25 minutes. 5 simple ingredients, step-by-step.
Total time
25 min
Serves
3
Per serving
160 kcal
Difficulty
Medium
Ingredients (3 servings)
- 200 grice noodles
- 200 gshrimp
- 1 cupbean sprouts
- 3 tbsppeanuts
- 1 eachlime
Instructions
- 1
Soak rice noodles in warm water 20 min.
- 2
Stir-fry shrimp until pink.
- 3
Add noodles and pad thai sauce.
- 4
Toss with bean sprouts and egg.
- 5
Serve with crushed peanuts and lime.
Nutrition per serving
160
kcal · Calories
7
g · Protein
19
g · Carbs
6
g · Fat
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