MediterraneanLunch
Mediterranean Tuna Salad
Authentic mediterranean lunch you can cook at home in about 10 minutes. 5 simple ingredients, step-by-step.
Total time
10 min
Serves
3
Per serving
107 kcal
Difficulty
Easy
Ingredients (3 servings)
- 2 canscanned tuna
- 2 cupsmixed greens
- 2 tbspolive oil
- 1 eachlemon
- 10 eacholives
Instructions
- 1
Drain tuna and flake into a bowl.
- 2
Toss with mixed greens, olives, cucumber.
- 3
Dress with olive oil and lemon juice.
- 4
Season with oregano, salt, pepper.
- 5
Serve immediately.
Nutrition per serving
107
kcal · Calories
10
g · Protein
6
g · Carbs
5
g · Fat
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