KoreanLunch
Bibimbap Bowl
Authentic korean lunch you can cook at home in about 30 minutes. 6 simple ingredients, step-by-step.
Total time
30 min
Serves
3
Per serving
170 kcal
Difficulty
Medium
Ingredients (3 servings)
- 0.5 kgchicken breast
- 2 eachonion
- 3 eachtomato
- 1.5 cupsbasmati rice
- 2 tbspolive oil
- 1 tbspspices
Instructions
- 1
Prep all ingredients and chop vegetables.
- 2
Heat oil in a pan over medium heat.
- 3
Cook the main protein until golden.
- 4
Add vegetables and seasonings.
- 5
Serve hot with rice or bread.
Nutrition per serving
170
kcal · Calories
7
g · Protein
21
g · Carbs
6
g · Fat
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