JapaneseSnack

Steamed Edamame

Name: Steamed Edamame
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 3 servings
Cuisine: Japanese
Ingredients: 2 cups frozen edamame; 1 tsp sea salt

Authentic japanese snack you can cook at home in about 7 minutes. 2 simple ingredients, step-by-step.

Total time

7 min

Serves

Per serving

60 kcal

Difficulty

Easy

Ingredients (3 servings)

2 cupsfrozen edamame
1 tspsea salt

Instructions

1
Boil or steam edamame for 5 min.
2
Drain and sprinkle with sea salt.
3
Serve warm or cold.

Nutrition per serving

kcal · Calories

g · Protein

g · Carbs

g · Fat

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