Gujarati IndianSnackVegetarianGujarat

🌀Khandvi

Name: Khandvi
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 servings
Cuisine: Indian (Gujarati)
Ingredients: 0.5 cup besan; 0.5 cup yogurt; 1 tsp ginger green chili paste; 0.25 tsp turmeric; 1 tsp mustard seeds; 1 tsp sesame seeds; 2 tbsp grated coconut; 2 tbsp cilantro; 1 tbsp vegetable oil

Authentic gujarati indian snack you can cook at home in about 25 minutes. 9 simple ingredients, step-by-step.

Total time

25 min

Serves

Per serving

280 kcal

Difficulty

Hard

Ingredients (1 servings)

0.5 cupbesan
0.5 cupyogurt
1 tspginger green chili paste
0.25 tspturmeric
1 tspmustard seeds
1 tspsesame seeds
2 tbspgrated coconut
2 tbspcilantro
1 tbspvegetable oil

Instructions

1
Whisk besan, yogurt, water (1.5 cups total), ginger-chili, turmeric, salt — no lumps.
2
Cook on medium-low, stirring constantly 10 min until thick and ribbon-like.
3
Quickly spread thin on inverted plates; cool 5 min. Tightly roll, slice into pinwheels.
4
Temper mustard + sesame in oil; pour over; garnish with coconut and cilantro.

Nutrition per serving

280

kcal · Calories

g · Protein

g · Carbs

g · Fat

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