Rajasthani IndianSnackVegetarianRajasthan

🍯Mawa Kachori (Sweet)

Name: Mawa Kachori (Sweet)
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 1 servings
Cuisine: Indian (Rajasthani)
Ingredients: 0.5 cup all-purpose flour; 0.5 cup mawa (khoya); 4 tbsp powdered sugar; 0.5 tsp cardamom powder; 2 tbsp chopped pistachios; 1 pinch saffron; 1 tbsp ghee; 0.5 cup vegetable oil

Authentic rajasthani indian snack you can cook at home in about 50 minutes. 8 simple ingredients, step-by-step.

Total time

50 min

Serves

Per serving

380 kcal

Difficulty

Hard

Ingredients (1 servings)

0.5 cupall-purpose flour
0.5 cupmawa (khoya)
4 tbsppowdered sugar
0.5 tspcardamom powder
2 tbspchopped pistachios
1 pinchsaffron
1 tbspghee
0.5 cupvegetable oil

Instructions

1
Make sugar syrup with saffron at one-thread consistency. Set aside.
2
Roast mawa briefly; mix with sugar, cardamom, pistachios.
3
Knead flour + ghee + warm water into stiff dough; rest 15 min.
4
Roll discs; stuff with mawa; seal and shape. Fry on low until golden. Soak in syrup briefly. Serve as a celebratory sweet.

Nutrition per serving

380

kcal · Calories

g · Protein

g · Carbs

g · Fat

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