CaribbeanSnack
Plantain Chips
Authentic caribbean snack you can cook at home in about 20 minutes. 4 simple ingredients, step-by-step.
Total time
20 min
Serves
2
Per serving
126 kcal
Difficulty
Easy
Ingredients (2 servings)
- 1.6 largegreen plantains
- 1.6 cupsvegetable oil
- 0.4 tspsalt
- 0.4 tspgarlic powder
Instructions
- 1
Peel plantains and slice into very thin rounds.
- 2
Heat oil to 350°F.
- 3
Fry in batches 2-3 minutes until golden and crispy.
- 4
Season with salt and garlic powder immediately.
Nutrition per serving
126
kcal · Calories
1
g · Protein
19
g · Carbs
5
g · Fat
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