Middle easternSnack
Spicy Roasted Chickpeas
Authentic middle eastern snack you can cook at home in about 30 minutes. 4 simple ingredients, step-by-step.
Total time
30 min
Serves
3
Per serving
80 kcal
Difficulty
Easy
Ingredients (3 servings)
- 1.3 canchickpeas
- 1.3 tbspolive oil
- 1.3 tsppaprika
- 0.7 tspcumin
Instructions
- 1
Drain and dry chickpeas thoroughly.
- 2
Toss with oil and spices.
- 3
Spread on baking sheet.
- 4
Bake at 400°F for 25 min, shaking halfway.
- 5
Cool for crunch — they crisp as they cool.
Nutrition per serving
80
kcal · Calories
4
g · Protein
12
g · Carbs
2
g · Fat
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