Gujarati IndianSnackVegetarianGujarat
🍮Shrikhand with Puri
Authentic gujarati indian snack you can cook at home in about 5 minutes. 7 simple ingredients, step-by-step.
Total time
5 min
Serves
1
Per serving
380 kcal
Difficulty
Easy
Ingredients (1 servings)
- 0.75 cuphung curd
- 4 tbsppowdered sugar
- 0.5 tspcardamom powder
- 1 pinchsaffron
- 1 tbspmilk
- 1 tbsppistachio
- 4 piecepuri
Instructions
- 1
Soak saffron in warm milk 5 min.
- 2
Whisk hung curd until silky smooth. Beat in sugar gradually until dissolved.
- 3
Stir in saffron-milk + cardamom. Top with chopped pistachio. Chill 1 hr.
- 4
Serve cold with hot puri.
Nutrition per serving
380
kcal · Calories
11
g · Protein
48
g · Carbs
17
g · Fat
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