KoreanSnack

Tteokbokki Bites

Name: Tteokbokki Bites
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 servings
Cuisine: Korean
Ingredients: 300 g rice cakes; 2 tbsp gochujang; 1 tbsp soy sauce; 1 tbsp sugar; 2 cloves garlic; 2 stalks green onion; 1 tsp sesame seeds

Authentic korean snack you can cook at home in about 20 minutes. 7 simple ingredients, step-by-step.

Total time

20 min

Serves

Per serving

77 kcal

Difficulty

Easy

Ingredients (3 servings)

300 grice cakes
2 tbspgochujang
1 tbspsoy sauce
1 tbspsugar
2 clovesgarlic
2 stalksgreen onion
1 tspsesame seeds

Instructions

1
Soak rice cakes in warm water for 10 minutes if frozen, then drain.
2
Combine water, gochujang, soy sauce, sugar, and minced garlic in a pan and bring to a boil.
3
Add rice cakes and simmer on medium heat for 8-10 minutes until sauce thickens.
4
Garnish with sliced green onion and sesame seeds.

Nutrition per serving

kcal · Calories

g · Protein

g · Carbs

g · Fat

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