Punjabi / North Indian IndianSnack

Methi Crispies

Name: Methi Crispies
Prep time: 5 min
Cook time: 14 min
Total time: 19 min
Yield: 3 servings
Cuisine: Indian (Punjabi / North Indian)
Ingredients: 1.5 cups fenugreek leaves; 0.5 cup gram flour; 1 tsp chili & salt

Authentic punjabi / north indian indian snack you can cook at home in about 19 minutes. 3 simple ingredients, step-by-step.

Total time

19 min

Serves

Per serving

100 kcal

Difficulty

Medium

Ingredients (3 servings)

1.5 cupsfenugreek leaves
0.5 cupgram flour
1 tspchili & salt

Instructions

1
Coat methi leaves with gram flour batter
2
Bake at 425F for 12 min until crispy

Nutrition per serving

100

kcal · Calories

g · Protein

g · Carbs

g · Fat

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